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Microbes that Make us Fat and Thin

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Like a unique multicultural city, each individual has their own vastly different microbial neighborhoods living in the different habitats around our bodies. They are formed, shaped and reshaped by our genes, history of exposures to microorganisms, our age, diet and other environmental factors including the geographical location.

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The downtown, aka our gut, is populated by microbes of many different classes with a wide variety of divergent roles. These microbes can manipulate our mind, making us hungry or full, regulating our glucose, hormones and metabolism, digesting our carbs into additional nutrients and synthesizing vitamins. 

Similarly to skilled immigrants able to strengthen economy of the city, transfer of gut microbes from lean to obese individuals could potentially transform the management of obesity. The devil is in the details, however, and we still have a lot to learn before developing such therapies, including
 the ability to match donors and recipients. 

Single-strain probiotics might work better than some multi-strain compositions. But developing microbiome-based remedies is more complicated than picking one type of bacteria or compiling a small list of "good microbes" and slightly tweaking it from person to person. Even for mice whose weight gain and loss patterns are much simpler than human, transfer of 39 types of microbes from lean to obese organisms did not help, but expanding it to 54 did the trick.

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What are some of the microbes that make us fat and thin? ​

Four races - aka bacterial phyla Firmicutes, Bacteroidetes, Proteobacteria, and Actinobacteria  - account for the majority of bacterial nations present in the human gut (Khanna and Tosh, 2014). Typically ~60% of the bacteria present in the human gut are either gram positive Bacteroidetes or gram negative Firmicutes (2005). Other major groups - Actinobacteria and Proteobacteria - can be substantially more abundant in cases like inflammatory bowel disease.  The gut microbial composition is distinctive in obese individuals and is associated with reduced numbers of Bacteroidetes and increased numbers of Firmicutes, in mice (2005) and in humans (2011, 2012). These changes have significant implications for energy homeostasis, as a 20% increase in Firmicutes and a corresponding 20% decrease in Bacteroidetes is estimated to provide an additional 150 kcal of energy per day to an adult human (2011). 

But losing weight is not as easy as nourishing Bacteroidetes and eradicating Firmicutes, as each of these groups contains thousands of species with different roles in the gut. 

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Firmicute Christensenella timonensis, for example, actually aids weight loss, while other good Firmicute bacteria Lactobacillus (especially, Lactobacillus reuteri) have been observed to increase in numbers in obese people. Different Lactobacillus species are associated with different effects on weight change that are host-specific Lactobacillus acidophilus administration resulted in significant weight gain in humans and in animals. Twelve strains of Lactobacillus from four species (L. acidophilus, L. fermentum, L. crispatus, and L. brevis) added to diet of 1-day-old broiler chicks resulted in more Firmicutes in their microbiome and a significantly increased body weight. A strain of L. reuteri  - Pg4 - caused weight gain in chicks aged 1-21 days. Lactobacillus fermentum and Lactobacillus ingluviei were associated with weight gain in animals. Yet, same Lactobacillus fermentum, especially if taken with Lactobacillus amylovorus,  reduced body fat in humans by 3–4% over a 6-week period. Lactobacillus plantarum might help with weight loss in animals and Lactobacillus gasseri was shown to help with weight loss both in obese humans and in animals. The anti-obesity effects of Lactobacillus casei strain Shirota were documented in obese rats. Lactobacillus rhamnosus CGMCC1.3724 helped obese women to achieve sustainable weight loss.

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Non-firmicute and non-bacteroidete microbes are also important: anorexic patients show higher numbers of archaea Methanobrevibacter smithii (2009), Actinobacteria Bifidus animalis and Proteobacteria E.coli (2013). Occasionally observed Verrucomicrobia Akkermansia muciniphila is another probiotic bacteria, supposedly helping with weight loss.

The most commonly found gut bacteria genera in adults, Bifidobacterium, Lactobacillus, Bacteroides, Clostridium, Escherichia, Streptococcus, and Ruminococcus (Conlon and Bird, 2015) produce a vast range of microbial products that include enzymes for carbohydrate metabolism (Xu et al., 2003), short chain fatty acids (SCFA) (Bergman, 1990), lipopolysaccharide (LPS) (Munford, 2008), and secondary bile acids (Nicholson et al., 2012). . Individually and collectively, these bacteria contribute to energy flux, or cause inflammation and other complications (Tehrani et al., 2012; Trompette et al., 2014).

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If you put good people in bad neighborhoods and situations, they might actually turn bad. It takes more than a few good individuals to change culture - it won't happen if they do not win the hearts and minds of most people they work with. Microbiome transplantation may lead to beneficial metabolic changes, but it could also be imprecise and risky.
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Microbes alone won't help us lose weight without exercising and eating right, but identifying the right species and enlisting their help might make a difference, paving the way to truly personalized nutrition and weight management. ​​

REFERENCES

Vanessa K. Ridaura, Jeremiah J. Faith, Federico E. Rey, Jiye Cheng, Alexis E. Duncan, Andrew L. Kau, Nicholas W. Griffin, Vincent Lombard, Bernard Henrissat, James R. Bain, Michael J. Muehlbauer, Olga Ilkayeva, Clay F. Semenkovich, Katsuhiko Funai, David K. Hayashi, Barbara J. Lyle, Margaret C. Martini, Luke K. Ursell, Jose C. Clemente, William Van Treuren, William A. Walters, Rob Knight, Christopher B. Newgard, Andrew C. Heath, Jeffrey I. Gordon  Cultured gut microbiota from twins discordant for obesity modulate adiposity and metabolic phenotypes in mice Science. 2013 September 6; 341(6150): 10.1126/science.1241214. doi: 10.1126/science.1241214 PMCID: PMC3829625

Thilini N. Jayasinghe, Valentina Chiavaroli, David J. Holland, Wayne S. Cutfield, Justin M. O'Sullivan
Front Cell Infect Microbiol. The New Era of Treatment for Obesity and Metabolic Disorders: Evidence and Expectations for Gut Microbiome Transplantation 2016; 6: 15. Published online 2016 February 19. doi: 10.3389/fcimb.2016.00015  PMCID: PMC4759265

Karimi, Golgis et al. The anti-obesity effects of Lactobacillus casei strain Shirota versus Orlistat on high fat diet-induced obese rats. Food & Nutrition Research 2015, 59: 29273 http://dx.doi.org/10.3402/fnr.v59.29273

Million M, Thuny F, Angelakis E, Casalta JP, Giorgi R, Habib G, Raoult D. Lactobacillus reuteri and Escherichia coli in the human gut microbiota may predict weight gain associated with vancomycin treatment.Nutr Diabetes. 2013;3:e87.

Armougom F, Henry M, Vialettes B, Raccah D, Raoult D. Monitoring bacterial community of human gut microbiota reveals an increase in Lactobacillus in obese patients and Methanogens in anorexic patients. PLoS One. 2009;4:e7125.

Million M, Angelakis E, Paul M, Armougom F, Leibovici L, Raoult D.​ Comparative meta-analysis of the effect of Lactobacillus species on weight gain in humans and animals. Microb Pathog. 2012 Aug;53(2):100-8. doi: 10.1016/j.micpath.2012.05.007. Epub 2012 May 24.

Jaclyn M. Omara, Yen-Ming Chana, Mitchell L. Jonesb, c, Satya Prakashb, c, Peter J.H. Jonesa
Lactobacillus fermentum and Lactobacillus amylovorus as probiotics alter body adiposity and gut microflora in healthy persons. Journal of Functional Foods Volume 5, Issue 1, January 2013, Pages 116–123

Sanchez et al. Effect of Lactobacillus rhamnosus CGMCC1.3724 supplementation on weight loss and maintenance in obese men and women. Br J Nutr. 2014 Apr 28;111(8):1507-19. doi: 10.1017/S0007114513003875. Epub 2013 Dec 3.

Conlon, M. A., Bird, A.R. The Impact of Diet and Lifestyle on Gut Microbiota and Human Health
Nutrients. 2015 Jan; 7(1): 17–44. Published online 2014 Dec 24. doi: 10.3390/nu7010017
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Alang, N., & Kelly, C. (2015) Weight Gain After Fecal Microbiota Transplantation. Open Forum Infectious Diseases, 2(1). DOI: 10.1093/ofid/ofv004
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Are You What You Read or Do You Read What You Are? 

 
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The environment plays a significant role in our health. We are exposed to multiple physical, chemical and biological challenges, including information - like news and gossip stories related to health and wellness. How exactly is it affecting us?...

Sit less, Move more

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I am typing this standing in front of my computer. My tall chair is aside. About a year ago I discovered that I feel much better if I stand while working some of the time. Then I found out that other people discovered it too, and more keep discovering. We hear it often: eat less and exercise. But this may not be enough. As shown in a recent study, exercise does not counteract the ill effects of sedentary lives, we should keep moving throughout the day too.

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